AYAMA is aiming to be your Italian-South African unique experience spot in the beautiful Perdeberg Country.

We will offer monthly events and festivals, combining the “Proudly South African” and “Made in Italy” wine and foods in unique tastings and festivals. All thought and made to delight your minds, body and heart.

Live these experiences in absolute no guilt on putting yourself on the scale the day after, because as Sophia Loren says: “Everything you see I owe to Spaghetti!”.

A TASTE OF ITALY N.1 – 28th October 2018

If you like Italian wines or want to know more about them, join us for this special Italian Ayamateca collection’s tasting.
Prosecco, Pinot Grigio, Fiano di Avellino, Vermentino,
Rosso di Montalcino, Primitivo, Ripassa and Vinsanto.

ITALIAN PLATTERS will be served during all tasting.
GRAPPA and coffee to close the unique tasting of Italian wines and food. Special Masters of Ceremonies will lead the tasting and tell us all about the wines and Grappa.

R550,00 all inclusive. LIMITED TO 50 people attending.


An ancient member of the pea family, broad beans have a nutty taste and buttery texture all of their own. In the culinary world, Vicia faba is known as a broad bean, fava bean or faba bean. Given the amount of nutrition they contain, these energy-boosting, heart-healthy legumes make an excellent addition to one’s diet.
Of Italian origin, the Dalpiaz will highlight the legacy of broad beans in Italy, where the beans rose to prominence after Sicily experienced a failure of all crops except for these beans. Keeping the population from starvation, they subsequently became traditional on Saint Joseph’s Day altars in many Italian communities. The popularity and longevity of these legumes has been sustained by their health benefits. They’re one of the top most high-folate foods around, making them useful for energy metabolism, for nervous system support, for healthy red blood cells, and are a good fit for moms-to-be. They’re also a great lean protein choice with lots of fibre, and contain vitamin K, vitamin B6, zinc, copper, iron, magnesium.
The Ayama Broad Beans Festival will showcase the cultivation of broad beans – served the tasty Italian way.

4-course lunch, wine pairing with all courses.
R350,00 all inclusive.
Limited to 50 people attending. Kids welcome!